Bukhara is a non alcoholic establishment. No alcohol is to be consumed on the premises.
Opening Times
- Mon
- Tue
- Wed
- Thurs
- Fri
- Sat
- Sun
- 5:30pm - 11:00pm
- 5:30pm - 11:00pm
- 5:30pm - 11:00pm
- 5:30pm - 11:00pm
- 5:30pm - 11:00pm
- 2:00pm - 11:00pm
- 2:00pm - 11:00pm
PARKING
We accept the following card payments:
DESSERTS
A caramel sauce surrounded by Caramel ice cream with caramel pieces, then covered in chocolate.
A centre of dark chocolate sauce surrounded in Mint ice cream covered in dark chocolate.
A heart of chocolate mousse in Coconut ice cream, coated in grated coconut.
Cheesecake filling set on a digestive biscuit base, topped with toffee and crushed pecans and drizzled with chocolate, served with whipped cream.
Vanilla and Toffee ice cream topped with toffee sauce and caramelised pecan nuts.
Served with whipped cream and strawberry sauce.
Chocolate and Vanilla ice cream.
Chocolate pudding topped with Belgian waffle pieces and a thick luxurious maple and chocolate sauce. Served with whipped cream.
Pudding with a sweet raspberry filling. Served with warm custard.
Bramley apples, lightly spiced with cinnamon and sultanas encased in a rich butter oil pastry. Served with warm custard.
Topped with a syrup sauce containing orange zest and stem ginger pieces. Served with whipped cream.
Dark Chocolate sponge layered with fudge served with whipped cream and ice cream.
Bukhara Specials
Chocolate mousse in Coconut ice cream on a bed of whipped cream with Fresh Fruit.
Exotic, Fresh seasonal fruits served with whipped cream and mango coulis.
Sliced Apples on a pastry base served with vanilla ice cream and whipped cream.
Traditional Asian Desserts
Pistachio kulfi containing saffron sauce & specially flavoured chopped almond & pistachio nuts served in a ceramic bowl (matka).
Rice flour cooked in milk and scented with saffron.
Soft round patties of curded milk in a creamy milky syrup, flavoured with aromatic saffron, cardamon and pistachio.
Soft spongy round balls delicately flavoured with aromatic cardamon and pistachio. Served warm with whipped cream
Rose flavoured milk, layered with rice vermicelli, black basil seeds and kulfi ice cream.
Hot Beverages
