Lamb Seekh Kebab		£1.95
Minced lamb mixed with fresh herbs and spices cooked on a skewer over a charcoal grill.
Chicken Seekh Kebab		£1.95
Minced chicken mixed with fresh herbs and spices cooked on a skewer over a charcoal grill.
Kagazi Kebab
Thin slices of chicken breast marinated in a tangy tomato sauce cooked on a charcoal grill.		£2.95
Reshmi Kebab		£2.95
Pieces of boneless chicken marinated in fresh cream and cardamom cooked on a charcoal grill.
Shikam Puri Kebab		£3.95
Chicken breast stuffed with spicy mince lamb cooked on a charcoal grill.
Chicken Tikka		£2.95
Succulent pieces of chicken breast marinated in yoghurt, herbs and spices cooked on a charcoal grill.
Lamb Tikka		£2.95
Tender pieces of lamb marinated in yoghurt, herbs and spices cooked on a charcoal grill.
Grilled Lamb Chops		£2.95
Lamb chops marinated in yoghurt, fresh lime juice and fine spices cooked on a charcoal grill.
Mixed Grill		£7.95
An assortment of chicken tikka, lamb tikka, lamb chops, chicken and lamb seekh kebab served on a sizzling hot plate.
Afhgani Lamb Tikka		£2.95
Tender pieces of lamb marinated in onions,garlic, carum seeds and lime juice cooked on a charcoal grill.
Behari Kebab		£2.95
Thin slices of beef marinated in yoghurt, turmeric, lime juice and green chillies cooked on a tandoor. Spicy!
Meat Samosa		£1.65
Crisp leaves of pastry filled with spiced minced meat deep fried.
Chicken Samosa		£1.65
Crisp leaves of pastry filled with spiced minced Chicken - deep fried.
Tandoori Paneer Tikka V		£2.45
Cubes of cottage cheese marinated in lime juice, Green chillies and a creamy saffron sauce cooked on a tandoor.
Onion Bhaji V		£1.65
Sliced onions mixed in a spicy batter-deep fried.
Chana Chaat V		£2.45
Crispy corn flakes, potatoes and chick pea salad mixed with yoghurt, mint, onions and tamarind sauce.
Vegatable Roll V		£1.65
Crisp pastry roll filled with mixed vegetables – deep fried.
Vegatable Samosa V		£1.65
Crisp leaves of pastry filled with mixed vegetables – deep fried.
Tandoori Mushrooms V		£2.45
Button mushrooms marinated in a creamy saffron sauce cooked on a tandoor.
Makhan Vada V		£2.45
Bread cakes layered with mashed potatoes and daal mung coated with gram flour batter – deep fried.
Bukhara Fried Fish Seafood		£3.75
Cod fish coated in a rich batter marinade – deep fried.
Grilled King Prawn Seafood		£3.75
King prawns marinated in a creamy saffron sauce And cooked on a charcoal grill.
Till Mill Jhinga Seafood		£3.95
Ikng prawns dusted with sesame seeds cooked on a Charcoal grill. *V = Suitable for vegetarians