TAKE AWAY STARTERS

Lamb Seekh Kebab

Minced lamb mixed with fresh herbs and spices cooked on a skewer over a charcoal grill.

£1.95

Chicken Seekh Kebab

Minced chicken mixed with fresh herbs and spices cooked on a skewer over a charcoal grill.

£1.95

Kagazi Kebab

Thin slices of chicken breast marinated in a tangy tomato sauce cooked on a charcoal grill.

£2.95

Reshmi Kebab

Pieces of boneless chicken marinated in fresh cream and cardamom cooked on a charcoal grill.

£2.95

Shikam Puri Kebab

Chicken breast stuffed with spicy mince lamb cooked on a charcoal grill.

£3.95

Chicken Tikka

Succulent pieces of chicken breast marinated in yoghurt, herbs and spices cooked on a charcoal grill.

£2.95

Lamb Tikka

Tender pieces of lamb marinated in yoghurt, herbs and spices cooked on a charcoal grill.

£2.95

Grilled Lamb Chops

Lamb chops marinated in yoghurt, fresh lime juice and fine spices cooked on a charcoal grill.

£2.95

Mixed Grill

An assortment of chicken tikka, lamb tikka, lamb chops, chicken and lamb seekh kebab served on a sizzling hot plate.

£7.95

Afhgani Lamb Tikka

Tender pieces of lamb marinated in onions,garlic, carum seeds and lime juice cooked on a charcoal grill.

£2.95

Behari Kebab

Thin slices of beef marinated in yoghurt, turmeric, lime juice and green chillies cooked on a tandoor. Spicy!

£2.95

Meat Samosa

Crisp leaves of pastry filled with spiced minced meat deep fried.

£1.65

Chicken Samosa

Crisp leaves of pastry filled with spiced minced Chicken - deep fried.

£1.65

Tandoori Paneer Tikka V

Cubes of cottage cheese marinated in lime juice, Green chillies and a creamy saffron sauce cooked on a tandoor.

£2.45

Onion Bhaji V

Sliced onions mixed in a spicy batter-deep fried.

£1.65

Chana Chaat V

Crispy corn flakes, potatoes and chick pea salad mixed with yoghurt, mint, onions and tamarind sauce.

£2.45

Vegetable Roll V

Crisp pastry roll filled with mixed vegetables – deep fried.

£1.65

Vegetable Samosa V

Crisp leaves of pastry filled with mixed vegetables – deep fried.

£1.65

Tandoori Mushrooms V

Button mushrooms marinated in a creamy saffron sauce cooked on a tandoor.

£2.45

Makhan Vada V

Bread cakes layered with mashed potatoes and daal mung coated with gram flour batter – deep fried.

£2.45

Bukhara Fried Fish Seafood

Cod fish coated in a rich batter marinade – deep fried

£3.95

Grilled King Prawn Seafood

King prawns marinated in a creamy saffron sauce And cooked on a charcoal grill.

£3.95

Till Mill Jhinga Seafood

King prawns dusted with sesame seeds cooked on a Charcoal grill.

£4.25

*V = Suitable for vegetarians.