ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Chicken cooked with poppy seeds, coconut and hot spices.
Lamb tempered with fresh tomatoes, onions, ginger and green chillies.
A traditional north Indian dessert made using fresh grated carrots, sugar and ghee. Served with cream and Ice cream.
An assortment of chicken tikka, lamb chops, chicken and lamb seekh kebab served on a sizzling hot plate.
Grilled pieces of chicken breast cooked in a rich creamy sauce.
Sweet and salty peanut butter crunch, creamy milk chocolate and buttery caramel, layered on a brownie cake. Finished with honey roasted peanuts. Served warm with whipped cream.
Rose flavoured milk, layered with rice vermicelli, black basil seeds and kulfi ice cream.
Freshly made hot waffle smothered with Nutella spread served with whipped cream, vanilla ice cream and drizzled with chocolate sauce.
Minced lamb and spinach cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.
Thin slices of chicken breast marinated in a tangy tomato sauce, various spices, cooked on a charcoal grill.
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