ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
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Minced lamb mixed with fresh herbs and spices cooked on a skewer on a tandoor.
Sliced onions mixed in a spicy batter - deep fried.
Grilled pieces of chicken breast cooked in a rich creamy sauce.
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One Kilogram of smoked black aberdeen angus served sliced with masala chips and sauteed onions.
Lamb cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.
Pieces of cod fish cooked with onions, tomatoes, ginger, garlic and lime juice.
A traditional lamb on the bone dish cooked with authentic spices.
Grilled pieces of chicken breast cooked with fresh tomatoes, fenugreek, butter and cream.
Grilled whole chicken marinated in ginger, garlic and lime juice and cooked in a Bukhara hot and spicy sauce, served with salad and chips.
Whole chicken, marinated with spices, and roasted in the oven. Served with natural gravy, chips and fresh garden salad.
Soft round patties of curded milk in a creamy milky syrup, flavoured with aromatic saffron, cardamon and pistachio.
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