ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Succulent pieces of chicken breast marinated in yoghurt, herbs and spices cooked on a tandoor.
Golden yellow lentils cooked in ginger, garlic and fine spices and garnished with brown onions.
Julienne cut paneer cooked with fresh onions tomatoes, capsicum and fresh cream. Garnished with fresh coriander
Chicken cooked in a rich onion sauce garnished with sautéed cherry onions.
Chicken tempered with fresh tomatoes, onions, ginger and green chillies.
Cherry tomatoes, olives, lettuce, feta cheese with a balsamic and lemon dressing.
Prawns cooked with rice, herbs and fine spices.
Mixed vegetables cooked with rice, herbs and fine spices.
Prawns cooked with onions, tomatoes, ginger, garlic, lime juice and carum seeds.
Deep fried Punjabi Samosa, stuffed with potatoes and mixed vegetables, yoghurt and tamarind sauce
Whole lamb marinated in traditional spices, roasted in the oven. Served with rice and fresh garden salad.
Beef fillet steaks grilled to perfection, served with chips and mixed vegetables. Choose black pepper or hot and spicy sauce.
Grilled whole chicken marinated in ginger, garlic and lime juice and cooked in a Bukhara hot and spicy sauce, served with salad and chips.
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