ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Chicken cooked with fresh onions, tomatoes, ginger, garlic, spices, fresh cream and coconut milk.
One Kilogram of smoked black aberdeen angus served sliced with masala chips and sauteed onions.
Lamb shank marinated in traditional spices, roasted in the oven. Served with machboos rice
Half a chicken on the bone, marinated in herbs and spices, cooked in a tandoor.
Crispy flakes, potatoes and chick pea salad mixed with yoghurt, onions and tamarind sauce.
Whole shoulder of lamb, marinated with an array of spices, and roasted in the oven. Served with natural gravy, roast potatoes and fresh garden salad.
A traditional north Indian dessert made using fresh grated carrots, sugar and ghee. Served with cream and Ice cream.
Thin slices of beef marinated in yoghurt, turmeric, lime juice and green chillies cooked on a tandoor. Spicy!
Diced potatoes and spinach cooked with ginger, garlic and fine spices.
Lamb cooked with poppy seeds, coconut and hot spices.
Minced lamb mixed with fresh herbs and spices cooked on a skewer on a tandoor.
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