ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
One kilogram of boneless thigh meat, chicken, cooked with authentic spices.
Beef fillet steaks grilled to perfection, served with chips and mixed vegetables. Choose black pepper or hot and spicy sauce.
Rose flavoured milk, layered with rice vermicelli, black basil seeds and kulfi ice cream.
Rich creamy coconut Ice cream in a real coconut shell
One kilogram of on the bone lamb, cooked with authentic spices.
Grilled whole chicken marinated in ginger, garlic and lime juice and cooked in a Bukhara hot and spicy sauce, served with salad and chips.
Whole shoulder of lamb marinated and cooked with authentic spices. Served with natural gravy, roast potatoes and pilau rice.
Fillet of chicken breast layered with vegetables, on a sizzling plate of cheese, served with mashed potatoes.
A traditional north Indian dessert made using fresh grated carrots, sugar and ghee. Served with cream and Ice cream.
Rice flour cooked in milk and scented with saffron.
Whole shoulder of lamb, marinated with an array of spices, and roasted in the oven. Served with natural gravy, roast potatoes and fresh garden salad.
Whole Seabass Fish stuffed with prawns, pieces of cod, red onion and spices. Served with chips and fresh garden salad.
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