ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
White fish coated in a rich batter marinade - deep fried.
Fillet of chicken breast layered with vegetables, on a sizzling plate of cheese, served with mashed potatoes.
Lamb cooked with poppy seeds, coconut and hot spices.
Chicken tempered with fresh tomatoes, onions, ginger and green chillies.
Lamb masala on the bone cooked with rice, herbs, and fine spices.
Whole shoulder of lamb, marinated with an array of spices, and roasted in the oven. Served with natural gravy, roast potatoes and fresh garden salad.
Tender pieces of lamb marinated in onions, garlic, carum seeds and lime juice cooked on a charcoal grill.
Golden yellow lentils cooked in ginger, garlic and fine spices and garnished with brown onions.
Crispy flakes, potatoes and chick pea salad mixed with yoghurt, onions and tamarind sauce.
Chicken cooked with onions, tomatoes, cashew nut sauce and fresh cream.
Beef fillet steaks grilled to perfection, served with chips and mixed vegetables. Choose black pepper or hot and spicy sauce.
Grilled pieces of chicken breast cooked in a rich creamy sauce.
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