ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Whole lamb marinated in traditional spices, roasted in the oven. Served with rice and fresh garden salad.
Tender lamb shank wrapped in pastry served with salad and gravy available with masala chips or pilau rice.
Half a chicken on the bone, marinated in herbs and spices, cooked in a tandoor.
Delicious creamy smooth vanilla ice cream in a novelty penguin toy
Chicken cooked with onions, tomatoes, cashew nut sauce and fresh cream.
King Prawns cooked with poppy seeds, coconut milk powder and hot spices.
Pistachio kulfi containing saffron sauce & specially flavoured chopped almond & pistachio nuts served in a ceramic bowl (matka).
King Prawns tempered with fresh tomatoes, onions, ginger and green chillies.
King Prawns dusted with sesame seeds and spices cooked on a tandoor.
Restaurant speciality: Spicy lamb, cooked with rice and rose water, covered with crispy puff pastry. Served in a ceramic pot.
Soft round patties of curded milk in a creamy milky syrup, flavoured with aromatic saffron, cardamon and pistachio.
Prawns cooked with rice, herbs and fine spices.
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