ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
Pitted olives, capsicum and onions in a balsamic and olive oil dressing.
Cherry tomatoes, olives, lettuce, feta cheese with a balsamic and lemon dressing.
Onions, tomatoes, lettuce, carrots, cucumbers and pickle chilli.
Julienne cut mangoes, capsicum and carrots with a tangy and sweet dressing.
Golden yellow lentils and spinach cooked in ginger, garlic and fine spaces, and garnished with brown onions.
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