Bhuna Gosht

A dry lamb dish cooked with fresh onions, tomatoes, ginger, garlic, spices and garnished with fresh coriander

Buttered Roti

Karahi King Prawn

Prawns cooked with onions, tomatoes, ginger, garlic, lime juice and carum seeds.

Yoghurt & Mint Chutney

Lime Juice SMALL

Plain Belgian Waffle

Freshly made hot waffle served with whipped cream, vanilla ice cream and drizzled with chocolate sauce.

Lamb Seekh Kebab

Minced lamb mixed with fresh herbs and spices cooked on a skewer on a tandoor.

Apple and Mango J2O

Lamb Madras

Lamb cooked with poppy seeds, coconut and hot spices.

King Prawn Madras

King Prawns cooked with poppy seeds, coconut milk powder and hot spices.

Jahangiri Prawns

King prawns cooked on a tandoor flavoured with fresh lime juice and green chillies.

Lamb Machboos

Lamb shank marinated in traditional spices, roasted in the oven. Served with machboos rice

Kachori Chaat

Deep fried puries, stuffed with potatoes, yoghurt and tamarind sauce

Pilau Rice

Lamb Biryani on the Bone

Lamb masala on the bone cooked with rice, herbs, and fine spices.

Peanut Butter Stack

Sweet and salty peanut butter crunch, creamy milk chocolate and buttery caramel, layered on a brownie cake. Finished with honey roasted peanuts. Served warm with whipped cream.