Palak Keema

Minced lamb and spinach cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.

Nehari

An authentic North Indian dish. Lamb cooked over slow heat with spices, bone marrow, garnished with ginger, green chilli and garam masala.

Shahi Lamb Biryani

Lamb masala cooked with rice, herbs, and fine spices.

Meat Samosa

Crisp leaves of pastry filled with spiced minced meat - deep fried.

Chicken Madras

Chicken cooked with poppy seeds, coconut and hot spices.

Falooda

Rose flavoured milk, layered with rice vermicelli, black basil seeds and kulfi ice cream.

Zanti Cola

Strawberry Virgin Mojito

Lime Juice LARGE

Peanut Butter Stack

Sweet and salty peanut butter crunch, creamy milk chocolate and buttery caramel, layered on a brownie cake. Finished with honey roasted peanuts. Served warm with whipped cream.

Chips

Roti

Still Water SMALL

Gosht Alu Bukhara

Lamb cooked with onions, tomatoes, sweet dry prunes and lemon juice.

Karahi Chicken

Chicken cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.

King Prawn Madras

King Prawns cooked with poppy seeds, coconut milk powder and hot spices.