ESTABLISHED 2004
BUKHARA IS AN ALCOHOL FREE ESTABLISHMENT
King Prawns cooked with poppy seeds, coconut milk powder and hot spices.
Crisp leaves of pastry filled with spiced minced meat - deep fried.
A traditional north Indian dessert made using fresh grated carrots, sugar and ghee. Served with cream and Ice cream.
An assortment of chicken tikka, lamb chops, chicken and lamb seekh kebab served on a sizzling hot plate.
Chicken cooked with onions, tomatoes, cashew nut sauce and fresh cream.
Whole chicken, marinated with spices, and roasted in the oven. Served with natural gravy, chips and fresh garden salad.
Succulent pieces of chicken breast marinated in yoghurt, herbs and spices cooked on a tandoor.
Grilled pieces of chicken breast cooked in a rich creamy sauce.
Lamb cooked with onions, tomatoes, sweet dry prunes and lemon juice.
Deep fried Punjabi Samosa, stuffed with potatoes and mixed vegetables, yoghurt and tamarind sauce
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