Irn Bru

Lahori Gosht

Lamb tempered with fresh tomatoes, onions, ginger and green chillies.

Tandoori Chicken (Half)

Half a chicken on the bone, marinated in herbs and spices, cooked in a tandoor.

Chicken Seekh Kebab

Minced chicken mixed with fresh herbs andspices cooked on a skewer on a tandoor.

Chicken Pakora

Pieces of chicken breast coated in a spicy batter - deep fried.

Chilman Biryani (MEDIUM)

Restaurant speciality: Spicy lamb, cooked with rice and rose water, covered with crispy puff pastry. Served in a ceramic pot.

Blackcurrant & Lemonade LARGE

Karahi Fish

Pieces of White fish cooked with onions, tomatoes, ginger, garlic and lime juice.

Lamb Seekh Kebab

Minced lamb mixed with fresh herbs and spices cooked on a skewer on a tandoor.

Afghani Lamb Tikka

Tender pieces of lamb marinated in onions, garlic, carum seeds and lime juice cooked on a charcoal grill.

Tandoori Paneer Tikka

Cubes of cottage cheese marinated in lime juice, green chillies and a cashew nut sauce cooked on a tandoor.

Nehari

An authentic North Indian dish. Lamb cooked over slow heat with spices, bone marrow, garnished with ginger, green chilli and garam masala

Handi Murgh Laziz

Chicken cooked with fresh onions, tomatoes, ginger, garlic, spices, fresh cream and coconut milk.

Lime Soda SMALL

Samosa Chaat

Deep fried Punjabi Samosa, stuffed with potatoes and mixed vegetables, yoghurt and tamarind sauce

Fillet Steak

Beef fillet steaks grilled to perfection, served with chips and mixed vegetables. Choose black pepper or hot and spicy sauce.